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The ripening process of Coffee beans from flowering to ripening Coffee beans

The ripening process of Coffee beans from flowering to ripening Coffee beans

It takes about 9 months (32-36 weeks) for coffee to mature from flowering to ripening. Today, Chongqing Beresta Coffee training School is here to share with friends the whole process of coffee bean growth and ripening. [tiny stage] (the first 8 weeks) Arabica coffee begins to divide eight weeks after flowering and fertilization. [site grabbing stage] (8-12 weeks) the vesicle cavity (inner)

2016-04-05
Coffee competition 15 hours looking for beans for 4 months

Coffee competition 15 hours looking for beans for 4 months

To have a cup of hand-made coffee in an exquisite coffee shop is a way of life for many urban white-collar workers, while for baristas, making a good cup of coffee that can be recognized is an art. Last week (March 20-22), the 4th Guangdong-Hong Kong-Macao barista contest cat shit cup was held in Guangzhou, attracting 39 baristas from many well-known coffee shops to participate in the competition. Handsome guys gathered at the scene of the game

2014-08-22
Xiaomi is also mixed with coffee Lei Jun and Li Ruxiong will start selling start-up coffee in Chengdu this month.

Xiaomi is also mixed with coffee Lei Jun and Li Ruxiong will start selling start-up coffee in Chengdu this month.

Lei Jun and Li Ruxiong de Chengdu Venture Cafe is located in Deyuan Town, Pixian County, with an initial investment of 20 million yuan on Hongqi Avenue, with an area of about 3000 square meters. Within six months of opening in mid-April, it has expanded to 5 Guanggu Lu Lane capital buildings. Wuhan people are all too familiar with it. In this secluded alley on the back of the building, it runs a different coffee shop called Guanggu Venture Coffee. say

2015-04-13
The flowering aroma of coffee fruit the source of real caffeine aroma.

The flowering aroma of coffee fruit the source of real caffeine aroma.

In a coffee obsession like mine, there is no smell comparable to the smell in the coffee field during the flowering period. The first flowering period of the coffee tree is about three years. The white flowers are five-petal tube-shaped flowers, with a faint fragrance of jasmine, and the inflorescences are arranged in dense clusters. It will wither after two or three days of flowering and begin to bear fruit after a few months. In Yunnan, this is the right time.

2015-01-30
The wonderful use of Coffee-- Coffee has the strongest ability to remove the smell from the refrigerator.

The wonderful use of Coffee-- Coffee has the strongest ability to remove the smell from the refrigerator.

There are special deodorants and deodorants on the market, the effect is good, but the price is also more expensive. In fact, there are a variety of economic and practical tricks in life to deal with the smell of refrigerators. Next, the editor will teach you 11 tips to make it easy for your refrigerator to drive away the smell and get rid of the stench emitted by the refrigerator. 1. Raw noodles: when steaming steamed bread, leave a small piece of raw flour and put it in the refrigerator to cool.

2016-04-26
Feiduo Coffee Entrepreneurship sharing

Feiduo Coffee Entrepreneurship sharing

Xiao Dong, the owner of Feiduo Coffee, wakes up every day with water, electricity and WIFI fees clearly listed in his head. How is the income and expenditure? Wait for a series of coffee shop cost lists. I want money for everything. This is what he thought clearly at the beginning of opening the store, but he did not expect that the pressure was so great. The Ningbo boy who came to Kunming because of love, when he first founded Feiduo, he only wanted to classics.

2015-09-06
The purchase price of coffee raw materials in Yunnan increased by 86% in 2014.

The purchase price of coffee raw materials in Yunnan increased by 86% in 2014.

As Brazil, the world's largest coffee producer, has experienced its worst drought in decades and record high temperatures, global coffee bean prices have soared and the industry is expected to spread to the domestic downstream market within two or three months.

2014-06-05
Basic knowledge of boutique coffee the growth of coffee trees

Basic knowledge of boutique coffee the growth of coffee trees

The growth and fruit of coffee trees varies with different varieties / environmental conditions. In the high altitude area of Yunnan, the small seed coffee cultivated has the advantages of cold climate, large cloud cover, short light and slow plant growth, but the branches develop into sturdy backbone branches after the first branch bears fruit, and the second / third branch has strong ability to produce. The growth is exuberant and the fruit is dense, which is the main fruiting branch, so it is suitable to adopt single trunk shaping. Two / three

2014-12-19
The growth of coffee trees the process of growing coffee beans

The growth of coffee trees the process of growing coffee beans

The growth and fruit of coffee trees varies with different varieties / environmental conditions. In the high altitude area of Yunnan, the small seed coffee cultivated has the advantages of cold climate, large cloud cover, short light and slow plant growth, but the branches develop into sturdy backbone branches after the first branch bears fruit, and the second / third branch has strong ability to produce. The growth is exuberant and the fruit is dense, which is the main fruiting branch, so it is suitable to adopt single trunk shaping. Two / three

2015-03-27
The growth process of planting Coffee trees basic knowledge of Coffee

The growth process of planting Coffee trees basic knowledge of Coffee

The growth and fruit of coffee trees varies with different varieties / environmental conditions. In the high altitude area of Yunnan, the small seed coffee cultivated has the advantages of cold climate, large cloud cover, short light and slow plant growth, but the branches develop into sturdy backbone branches after the first branch bears fruit, and the second / third branch has strong ability to produce. The growth is exuberant and the fruit is dense, which is the main fruiting branch, so it is suitable to adopt single trunk shaping. Two / three

2015-05-15
Drinking coffee is a habit.

Drinking coffee is a habit.

Tang Lingling's monthly salary once reached five figures, and she also enjoyed the life brought by this salary, like famous watches, perfume, and good coffee and tea. Now, as a supporting teacher in the mountain village, she still maintains these habits.

2014-05-15
Love letter latte New Egg Roll Coffee

Love letter latte New Egg Roll Coffee

Missing the fragrance of egg rolls as a child, Zhang Jinxiong (20, Grade 3) from the Diploma in Food Science and Technology of Singapore Institute of Technology, together with three classmates, developed a milky coffee with a clear smell of egg rolls. After nearly three months of research, they finally came up with this coffee with an Assyrian flavor. Because the English name of egg rolls is Love Letter, they call it Xinfang.

2015-05-21
St. Helena Coffee Shop

St. Helena Coffee Shop

St. Helena coffee harvested in February this year arrived in Taiwan in June. It is understood that the price of raw beans has risen by about 30% compared with that before the stock was out of stock in 2009, which is more expensive. However, less than a month after the goods arrived in Taiwan, they were divided up by coffee shops all over the country. The next batch will not arrive until the end of July. It can be seen that the charm of St. Helena remains unchanged. St. Helena coffee originated from St. Helena island, added by Napoleon

2014-12-05
What kind of marketing strategy increases the performance of a cafe by 600%?

What kind of marketing strategy increases the performance of a cafe by 600%?

A coffee shop has not been very well run, the turnover is mediocre, but after that, the sales volume of the coffee shop has been increased by 600%. How can this be done? What kind of marketing strategy has made it change so much? First, tell the related merchants that if they spend more than 100 yuan here, they will give you a 100 yuan shopping card and a cup of coffee. Of course, this shopping card is a shopping card from the cafe.

2015-04-09
Detailed analysis of the specific changes in the ripening process of coffee beans by diagrams of the growth and ripening process of coffee beans

Detailed analysis of the specific changes in the ripening process of coffee beans by diagrams of the growth and ripening process of coffee beans

It takes about 8-9 months (32-36 weeks) for coffee to blossom to ripen. Today, Chongqing Beresta Coffee training School is here to share with friends the whole process of coffee bean growth and ripening. [tiny stage] (the first 8 weeks) Arabica coffee begins to divide eight weeks after flowering and fertilization. [site grabbing stage] (8-12 weeks) vesicle cavity (with ovary)

2016-01-12
Taste Ethiopian coffee

Taste Ethiopian coffee

It is said that the word coffee in English also comes from the place name "Kaffa" in Ethiopia.

2014-05-16
How far can the e-commerce version of the cafe go?

How far can the e-commerce version of the cafe go?

Entrepreneurial cafe, book bar cafe. In Hangzhou, a place with outstanding people, many cafes have sprung up to take the cross-border route. This is not, now there is a new way to play-e-commerce cafes.

2014-07-16
Revenue of 2.0996 trillion yuan in the first 11 months of catering increased by 13.4%.

Revenue of 2.0996 trillion yuan in the first 11 months of catering increased by 13.4%.

In the first 11 months, national catering revenue reached 2.0996 trillion yuan, an increase of 13.4 percent, maintaining a slight rebound since August. This was revealed by Su Qiucheng, president of the Chinese Cuisine Association, at the national experience exchange meeting on the transformation and upgrading of key enterprises in the catering industry from December 15 to 16. In order to deeply study and implement the spirit of the 18th CPC National Congress in the national catering industry, sum up the Chinese Cuisine Association to enhance confidence and actively respond.

2014-04-27
Coffee legend St. Helena, where can I drink cat shit?

Coffee legend St. Helena, where can I drink cat shit?

St. Helena's coffee harvested in February this year arrived in Taiwan in June. it is understood that the price of raw beans is about 30% higher than it was before it was out of stock in 2009, and it is even more expensive, but less than a month after the goods arrived in Taiwan, they were carved up by coffee shops all over the place. the next batch will not arrive until the end of July, which shows that St. Helena's charm remains undiminished. St. Helena's coffee from St. Helena Island, added by Napoleon.

2014-09-27
Basic knowledge of St. Helena Coffee and Coffee Culture

Basic knowledge of St. Helena Coffee and Coffee Culture

St. Helena's coffee harvested in February this year arrived in Taiwan in June. it is understood that the price of raw beans is about 30% higher than it was before it was out of stock in 2009, and it is even more expensive, but less than a month after the goods arrived in Taiwan, they were carved up by coffee shops all over the place. the next batch will not arrive until the end of July, which shows that St. Helena's charm remains undiminished. St. Helena's coffee from St. Helena Island, added by Napoleon.

2015-05-04
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